• Australian Mayura Waygu (Signature Topside) - Shabu Shabu

Each packet is approximately 280g to 300g

Shabu shabu cuts are very thin slices (3mm thick).

This cut is best cook by dipping into boiling soup (remove after 10-15 sec), or serve by pouring boiling hot soup over meat, or stir fry (tossing and complete cooking in 30 secs).

Please note price is based on estimate for the purpose of completing order value. Kindly allow for some variance (+/- 20g) on weight listed.


IMPORTANT TO NOTE

Price per kg is RM149.00 X 300g (est wt) = RM44.70 (est listed price)

Write a review

Please login or register to review

Australian Mayura Waygu (Signature Topside) - Shabu Shabu

  • Brand: Imported Meats
  • Product Code:Mayura Topside Shabu Shabu
  • Availability:In Stock

Available Options


Featured

Salmon Trout (Ocean Trout) Fillet

Salmon Trout (Ocean Trout) Fillet

Norwegian Ocean Trout looks and taste very similar to Salmon. Therefore, it is commonly called Salmo..

Australian Ribeye Steak (Grass Fed)

Australian Ribeye Steak (Grass Fed)

Packed in 2 slices, average 180g per slice (3/4 inch thick)This cut is best cook in high heat.Before..

Prawns (Wild Caught/Ming Har) - XL size

Prawns (Wild Caught/Ming Har) - XL size

Prawns are wild caught from the sea. They are sorted and graded in an enclosed processing facility. ..

Mackerel/Tenggiri Steak

Mackerel/Tenggiri Steak

It is a long and slender fish. The local tenggiri (Chok Kau in Cantonese) is favour because of the f..