Imported Meats
Australian Ribeye Steak (Grass Fed)
Packed in 2 slices, average 180g per slice (3/4 inch thick)This cut is best cook in high heat.Before..
-228x228.jpg "Australian Tenderloin Steak (Grass Fed)")
Australian Tenderloin Steak (Grass Fed)
Packed in 2 - 3 slices, average 350g per pkt (1 inch thick)This cut is best cook in high heat...
Australian Chuck Tender Steak (Grass Fed)
Each slice is approximately 500g, 1 inch thick.This cut is best cook low heat as in stewing.It is ve..
Australian Mayura Waygu (Signature Topside) - Shabu Shabu
Each packet is approximately 280g to 300gShabu shabu cuts are very thin slices (3mm thick).This cut ..
Australian Minced Beef (Grain Fed)
Minced beef is from knuckle cuts.Each packet is 300g..
Aust Lamb Shoulder Steak
Each pack has 2 slices, bone in 3/4 inch thick steak. Average 180g per slice (x 2 slices, 360g)This ..
Lamb Leg (bone in)
Imported from New Zealand or Australia (depends on availability)Each leg average weight is about 5kg..
Lamb Leg (boneless)
Imported from New Zealand or Australia (depends on availability).The whole leg average weight is abo..